Fresh-Link Produce, LLC is an integrated produce company with operations throughout the U.S. focusing on exclusive grower representation and strong grower relationships to support our sales to foodservice, retail and wholesale customers in North America. Fresh-Link’s expertise provides solutions in a difficult world of produce sourcing by seamlessly connecting the needs of our customers with our vast network of growers.
Our produce divisions with offices located in New Jersey, Georgia, Arizona, and California represent growers of east coast produce; Mexican-grown produce; hothouse products; table grapes; and tomatoes, including more than 30 repack locations nationwide. The alliances we have with our growers and packers allow us to move with the seasons to supply our customers with quality product year-round from across the country or across town.
Simply, we are an extension of our customers’ organizations as a supply chain partner. Our customer-centric team of seasoned professionals are dedicated to delivering fresh ideas for fresh solutions that link to sustainable business growth.
Consumers today expect the fresh produce they eat is healthy, safe and delicious. As a grower, packer and shipper, our produce is handled from harvesting through distribution in a manner that ensures quality and food safety.
Fresh-Link has strict food safety and food security programs in place for all of our growers and vendor partners. These safety programs require third-party audits on our farms and in packing facilities to ensure federal guidelines are met or exceeded.
Fresh-Link utilizes Azzule Systems, a leading provider of global data management solutions throughout all levels of the supply chain to secure all grower documentation. Azzule delivers secure and efficient storage, distribution and analysis of quality assurance data needed to support interaction and the requirements between buyers and sellers within our supply chain.
Fresh-Link Produce believes the future begins now. We understand that what we do now will affect the future of the communities, environment, and economy in which we operate. It is our goal to leave a smaller footprint on the world by working efficiently, safely, and with integrity in all areas of our business.
Fresh-Link Produce continually strives to have a positive impact on the communities in which we live and work. Our community involvement includes financial donations as well as employee volunteer hours. Our goals include paying back to the organizations that helped us grow as a company, as individuals, as well as paying it forward by having a focus on children. Through involvement in our industry associations United Fresh and the Produce Marketing Association, we support all endeavors that strive to end childhood hunger and obesity by providing education on the importance of eating more fresh fruits and vegetables.
At the local level, each division’s employees are encouraged to be involved in events and organizations that are specifically needed in their communities. Many of our employees provide donations and volunteer at local charities, food banks, and soup kitchens.